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I haven't found a more welcoming and laid back open mic than the Hopvine Open Mic since Eric Miller has been hosting. Some weeks the lists fills up within the first 10 minutes and other weeks performers are given an additional song because the list is sparse. Each week is a unique experience coupled with the assurance that good beer, food, and music is to be had with good folks.

Sarah Adams (8/2011)

I used to go to Hopvine open mike starting about 12 or 13 years ago. I went last night for the first time in many years and it was packed. The MC had people who hadn't played there before sign up first. The sound wasn't the best I have heard but, it did make it clear when really experienced players were up versus inexperienced players. The MC "squeezes" in regulars who come late. The vibe was good overall and the level of talent higher on the whole than 12 years ago. The players are encouraging, the staff is welcoming, and it is a good evening overall.

Dick Richards (7/2009)

We used to like this spot, but good luck getting on the list nowadays. Fills up crazy fast. The food is still outstanding, though.

Dave Hates Chico (2/2009)

Man alive, the Hopvine has gotten more and more packed every Wednesday since DHC took over the hosting in August. But we knew from the start that this was a fill-in gig for us while our buddy Scott was out, and tonight will be our last night at the wheel. It's been fun, Seattle - and it will continue to be good times at the Hopvine, but next week you get a new Mystery Host. So if you want us, and we know you do, come get your fill of DHC's sweet sweet hosting tonight. I don't know what the soups are yet, but I guarantee they will be tasty. Signup at 8:00, music from 8:30 to 10:30.

Dave Hates Chico (10/2008)

The Hopvine, for those who know their Seattle open mics, is a quality venue with a great crowd that makes you earn your applause. The number of people attending can be intimidating for some - the place is consistently full, most of whom are there as patrons and not performers.

The food is fantastic - awesome grinders, pizza, soups and salads and a great list of rotating taps (including Georgetown's 9 lb Porter). This Jerry guy apparently thought he was at Burger King and not at a jam-packed pub in Capitol Hill - take his critique as you will, I guess. I think the people working the bar at the Hopvine are some of the best around, and my food always arrives hot and tasty.

And just so you know, Dave Hates Chico will be taking over the hosting duties for the next several weeks. Signup is at 8:00, and the show runs from 8:30 to 10:30. We hope to see you there.

Dave Hates Chico (8/2008)

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